Fly agaric, the red one with white spots, these are usually in story books with a fairy on top, are about now, the Giant puff ball – Cabbyl mooyn can be spotted from afar in the fields due to its size. There is another fairly large common white fungus that has small scales or friggins, ( friggins are the bits of annoying skin that start to lift alongside your finger nail that you have to bite off), on the top. Shortly after it opens out the gills underneath start to melt and drip making a black inky mess, this is the Shaggy inkcap or one of the inkcap family of fungi. Being allergic to mushrooms and not being an expert on fungi, I wouldn’t eat any without prior advice from someone who knows their edible from the poisonous ones. Because of my interest in plants I am regularly asked about fungi and whether I know which are the ones that you can eat. I have a little saying regarding this that usually gets a laugh, I say that all fungi are edible, but some only once!!
There are berries and fruit galore on the trees and bushes at present including, Skegs (Hawthorn berries) – Skeag, Rose hips – Bugogne drughag, Rowan berries – keirnyn, and Elderberries – Berrish hrammanagh, Holly – Cullyn and shrubs like Cotoneaster – Drine Bretnagh. Shortly the winter migrants, Fieldfares – Dreeym gorrym and Redwings – Jiargyn sniaghtee together with all the indigenous thrushes – Threshlyn, Song thrush – Mistle thrush and Black bird will be having their fill.
John Dog